Market Sector Food & Beverage

Project Objectives

  • Central storage at just one site

  • More efficient use/implementation of personnel

  • Automation and optimization of storage and
    distribution processes

  • Increase in efficiency as well as storage capacity
    to face growing demand

  • Easier ensurance of maintaining deep-freeze chain
    by acceleration of picking as well as omission of
    transports between warehouses

  • Increase in throughput and quality of service